This recipe puts a savoury twist on a family favourite Fresh Basil Spaghetti Bolognese Recipe | Recipes.com.au
Prep time 0 min
Skill level Easy
Cook time 40 min
Serves 4
Nutritional information per serving
Carbohydrates 72.2 g
Energy 609.6 kcal
Fats 18.1 g
Fiber 5.6 g
Protein 39 g
Saturated Fats 6 g
Sodium 540.8 mg


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  1. Step 1
    Heat oil in a large saucepan over high heat. Add mince, cook until browned; add onion and mushrooms, cook a further 5 minutes.
  2. Step 2
    Combine MAGGI Roast Meat Gravy Mix, red wine, tomatoes and herbs; add to pan and bring to the boil. Simmer uncovered, for 15-20 minutes, stirring occasionally, until mixture is thick. Stir in parsley.
  3. Step 3
    Meanwhile, cook pasta according to packet directions. Drain. Serve topped with fresh basil, cherry tomatoes and parmesan.

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