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Prep time 20 min
Cook time 10 min
Serves 20
Nutritional information per serving
Weight 20 g
Calories 192 cal
Total Fat 10.7 g
Saturated Fat 7.4 g
Carbs 20.1 g
Sugars 19.6 g
Protein 3.6 g

INGREDIENTS

INGREDIENTS FOR
20 SERVINGS
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METHOD

  1. combine NESTLÉ sweetened condensed milk, butter and golden syrup in a medium saucepan over medium heat; bring to the boil, stirring constantly. reduce heat, simmer, stirring constantly 8-10 minutes or until golden. stir in peanuts and cool.
  2. roll heaped teaspoonfuls of mixture into egg shapes, refrigerate until firm.
  3. coat eggs with combined NESTLÉ dark melts and copha; place on wire rack until set.
  4. place melted NESTLÉ milk melts in a small sturdy plastic bag and cut a very fine hole in the corner to drizzle and decorate eggs as desired.

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