Step 1Preheat air fryer to 190°C for 5 minutes.
Step 2Coat chicken pieces in egg, shake off any excess. Sprinkle with half the Maggi Herbed French Style Roast Seasoned Coating, pat down coating firmly, turn over and repeat.
Step 3Spray air fryer basket with cooking oil spray. Carefully transfer coated pieces to air fryer, in a single layer, and spray with oil. Cook for 6-7 minutes then turn and cook for another 7-8 minutes or until browned and cooked through. Cook in batches, if necessary. Note: Cooking time may vary between air fryer sizes and models
Step 4Serve chicken on toasted buns with avocado, and baby spinach.
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