Prep time 20 min
Cook time 12 min
Serves 16
Nutritional information per serving
Weight 16 g
Calories 221 cal
Total Fat 13.8 g
Saturated Fat 9.5 g
Carbs 21.4 g
Sugars 9.8 g
Sodium 94 mg
Protein 2.4 g


Select ingredients and add them to your shopping list


Select all Add to shopping list


  1. preheat oven to 180°c/160°c fan forced. line 2 baking trays with baking paper.
  2. beat butter and sugar together until light and creamy. add egg yolk.
  3. sift NESTLÉ baking cocoa and flour and stir into mixture. knead mixture lightly, shape into a ball; wrap in plastic wrap and refrigerate 20 minutes.
  4. roll out between sheets of baking paper; cut out 32 stars with a medium size star cutter.
  5. place on prepared trays and bake 12 minutes or until light golden. cool on trays.
  6. place NESTLÉ white melts and cream in a medium heatproof bowl over a saucepan of simmering water; stir until smooth. divide between half the bscuits; sandwich together with remaining biscuits to serve.

Rate this recipe out of 5:




Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.

From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.

Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.

It's time to get cooking.