Ratings
Prep time
15 min
Cook time
0 min
Serves
6
Nutritional information per serving
Weight
6
g
Calories
710
cal
Total Fat
47.1
g
Saturated Fat
32.3
g
Carbs
61
g
Sugars
60.6
g
Sodium
140
mg
Protein
10.2
g
INGREDIENTS
INGREDIENTS FOR
6 SERVINGS
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METHOD
-
line 6 x 200ml coffee cups or moulds with plastic wrap. spoon 1 tsp mango puree into each mould.
-
beat NESTLÉ Sweetened Condensed Milk and cream until thick and creamy; fold in remaining puree; pour into moulds.
-
cover and freeze until firm. un-mould ice creams onto serving plates and if desired serve with berries.
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