Step 1Set aside flavour sachet and cook MAGGI FUSIAN Thai Tom Yum Noodles according to packet instructions; drain and set aside.
Step 2In a fry pan on high, cook prawns for 2 minutes on each side or until cooked through. Remove prawns from pan, and add mushrooms with flavour sachet, ginger and lemongrass
Step 3Add onion and noodles, and cook for a further 2 minutes. Toss prawns and cherry tomatoes through noodles and serve garnished with coriander.
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