Ratings
Prep time
15 min
Cook time
20 min
Serves
15
Nutritional information per serving
Weight
15
g
Calories
373
cal
Total Fat
22.2
g
Saturated Fat
14.3
g
Carbs
39.1
g
Sugars
20.3
g
Protein
4.9
g
INGREDIENTS
INGREDIENTS FOR
15 SERVINGS
Share
METHOD
-
preheat oven to 180°c/160°c fan forced. line 15 holes from 2 x 12 holes (1/3 cup/80ml) muffin pans with paper cases.
-
sift NESTLÉ baking cocoa and flour into a bowl. roughly chop half the packet of NESTLÉ freckles; add to flour with the sugar and NESTLÉ white choc bits.
-
combine egg, butter and cream; mix well, stir into the dry ingredients.
-
divide mixture between prepared cases and bake 20-25 minutes or until cooked.
-
remove from oven and place a whole NESTLÉ freckle on top of each muffin. allow to melt and eat immediately or allow to cool.
Rate this recipe out of 5:
Reviews