Decadent Chocolate Mousse
Prep time
15 min
Cook time
0 min
Serves
6
Nutritional information per serving
Weight
6
g
Calories
158
cal
Total Fat
1.9
g
Saturated Fat
1.1
g
Carbs
25.3
g
Sugars
20
g
Sodium
84
mg
Protein
8.8
g
INGREDIENTS
INGREDIENTS FOR
6 SERVINGS
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METHOD
-
dissolve gelatine in hot water, cool slightly.
-
mix NESTLÉ baking cocoa and boiling water to a paste; combine with custard and sifted icing sugar, whisk until smooth. whisk gelatine into custard mixture.
-
beat egg whites until firm peaks form, fold into chocolate custard mixture. divide between 6 individual serving dishes, refrigerate until set. sprinkle with shredded coconut, to serve, if desired.
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