Ratings
Write a review
Prep time 20 min
Cook time 15 min
Serves 48
Nutritional information per serving
Weight 48 g
Calories 95
Total Fat 5.4 g
Saturated Fat 3.4 g
Carbs 10.4 g
Sugars 7.3 g
Sodium 63 mg
Protein 1.1 g

INGREDIENTS

INGREDIENTS FOR
48 SERVINGS
Select ingredients and add them to your shopping list

 

Add to shopping list

METHOD

  1. using an electric mixer, cream butter and sugar together until creamy; beat in 1 egg.
  2. add flour, NESTLÉ dark choc bits
  3. roll heaped teaspoonfuls of mixture into balls. place on prepared trays, allowing plenty of room for spreading; press gently with a fork.
  4. bake for 15 minutes at 180°C/160°C fan forced until golden.

Rate this recipe out of 5:

Reviews