Prep time 20 min
Cook time 20 min
Serves 40
Nutritional information per serving
Weight 26 g
Energy 391 cal
Protein 4.3 g
Total Fat 5.9 g
Saturated Fat 3.3 g
Carbs 5.7 g
Sugars 0.7 g
Sodium 88 mg
Calcium 75 mg
Nutritional information per 100g
Weight 100 g
Energy 1504 cal
Protein 17 g
Total Fat 23 g
Saturated Fat 13 g
Carbs 22 g
Sugars 3 g
Sodium 338 mg
Calcium 288 mg


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  1. line 2 baking trays with baking paper.

  2. place chesse, rice flour, almond meal and butter in a food processor bowl; process until mixture resembles fine breadcrumbs. add NESTLÉ CARNATION Light & Creamy Evaporated Milk, process until combined.

  3. form tablespoonfuls of mixture into 5 cm diameter biscuits, place on prepared oven tray, flatten slightly with fork, sprinkle with extra tasty cheese. bake 20 minutes or until golden brown.

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