Melting Snowman Cookies
Ratings
The proper way to celebrate an Aussie Christmas!
Prep time
15 min
Cook time
20 min
Serves
16
Nutritional information per serving
Weight
81.9
g
Calories
309
Total Fat
16.1
g
Saturated Fat
11
g
Carbs
35.9
g
Sugars
21.8
g
Sodium
96
mg
Fibre
0.9
g
Protein
4.7
g
INGREDIENTS
INGREDIENTS FOR
16 SERVINGS
Share
METHOD
-
Preheat oven to 180°C/ 160°C fan forced. Grease and line two baking trays with baking paper.
-
Using an electric mixer beat butter and sugar until pale and creamy. Add in milk and vanilla extract. Fold in flour and custard powder.
-
Press dough into a ball and wrap in plastic wrap. Refrigerate for 30 minutes to rest.
-
Divide dough into three portions. Roll out one portion on a sheet of non-stick baking paper to about ½ cm thick. Using an 8cm round cookie cutter, cut rounds and place on the trays. Bake for 15 minutes or until light golden. Cool for 5 minutes on the trays before transferring to a wire rack to cool completely. Repeat with remaining dough.
-
Once cookies are cooled, carefully dip into melted NESTLÉ BAKERS’ CHOICE White MELTS. Working quickly attach a marshmallow onto cookie as show in picture. Leave for 5 minutes or until choc has set.
-
In 4 small bowls add extra melted NESTLÉ BAKERS’ CHOICE White Melts and evenly divide oil into bowls, add individual food colouring into each bowl, stir to combine. Pour individual colours into separate piping bags fitted with small round nozzles and decorate with NESTLÉ SMARTIES according to picture.
Rate this recipe out of 5:
Reviews
Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.
From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.
Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.
It's time to get cooking.