Luscious Chocolate Cake
Ratings
Prep time
20 min
Cook time
45 min
Serves
10
Nutritional information per serving
Weight
10
g
Calories
633
cal
Total Fat
48.4
g
Saturated Fat
30.8
g
Carbs
43
g
Sugars
29.1
g
Sodium
421
mg
Protein
5.8
g
INGREDIENTS
INGREDIENTS FOR
10 SERVINGS
METHOD
-
cake
-
1. preheat oven to 180°c/160°c fan forced. line and grease a 20cm deep round cake pan.
-
2. beat butter and sugar together until light and creamy. add eggs, one at a time, beating well after each addition; beat in plaistowe premium dark chocolate.
-
3. fold in sifted NESTLÉ baking cocoa and flour alternately with milk. spoon into prepared pan and bake 45-50 minutes or until a skewer inserted into the centre comes out clean.
-
4. remove from pan and cool on a wire rack.
-
icing
-
1. meanwhile, melt plaistowe premium dark chocolate and butter together in a medium saucepan over medium low heat. allow to cool, then refrigerate until spreading consistency.
-
filling
-
1. combine plaistowe premium dark chocolate and cream and beat until thick.
-
2. cut cake in half and sandwich together with the chocolate filling. spread icing over cake then serve decorated with more chocolate if desired.
-
note: this recipe requires 2 x 200g packets plaistowe premium dark chocolate
Rate this recipe out of 5:
Reviews