Name: Chocolate Rum and Raisin Truffles
Prep time: 30 min
Yield: 50 servings
Ingredients: 1.5 cup chopped raisins; 2 tbsp dark rum; 2 pkt NESTLÉ PLAISTOWE Premium Dark, melted; 1 can NESTLÉ Sweetened Condensed Milk 395g; 1 cup chopped toasted mixed nuts

Prep time 30 min

Cook time 0 min

Serves 50

Nutritional information per serving

Weight 50 g

Calories 100 cal

Total Fat 4.4 g

Saturated Fat 1.9 g

Carbs 12.5 g

Sugars 12.1 g

Sodium 11 mg

Protein 1.5 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

Select ingredients and add them to your shopping list

1.5 cups

chopped raisins
2 tbsp

dark rum
2 pkts

NESTLÉ PLAISTOWE Premium Dark, melted
1 can

NESTLÉ Sweetened Condensed Milk 395g
1 cup

chopped toasted mixed nuts

Add to shopping list

METHOD

combine raisins and rum, stand 10 minutes.
combine plaistowe rich dark chocolate and NESTLÉ sweetened condensed milk, stir in raisins. refrigerate truffle mixture until just firm, approx. 15 minutes.
roll teaspoonfuls of truffle mixture into balls, roll balls in nuts to coat. store in airtight container in refrigerator.

Chocolate Rum and Raisin Truffles

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

Rate this recipe out of 5:

Reviews

PREFERENCES

PREFERENCES

Chocolate Rum and Raisin Truffles

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

Rate this recipe out of 5:

Reviews