Almond Fudge
Ratings
Prep time
10 min
Cook time
20 min
Serves
64
Nutritional information per serving
Weight
64
g
Calories
58
cal
Total Fat
3
g
Saturated Fat
2
g
Carbs
6.5
g
Sugars
6.5
g
Sodium
17.5
mg
Protein
1
g
INGREDIENTS
INGREDIENTS FOR
64 SERVINGS
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METHOD
-
grease and line a 20cm square cake pan with baking paper.
-
place butter, golden syrup, NESTLÉ Sweetened Condensed Milk and sugar in a medium saucepan. stir over medium heat until boiling, reduce heat, simmer gently 10 minutes, stirring constantly.
-
remove from heat; stir in NESTLÉ milk melts and almonds; spoon mixture into prepared pan; allow to set, cut into squares to serve.
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