There is literally no limit to the amount of fancy baking equipment you can stock up on. But we like to keep things simple, so here are the 3 essential utensils that every baker needs:
![Microwave Bowls](/sites/default/files/inline-images/microwave-bowls_0.gif)
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Microwave-safe bowls: Often when you’re baking you need to soften or melt ingredients, and the quickest and easiest way is to do this in the microwave.
Microwave-safe bowls can also double up as mixing bowls.
![Baloon Whisk](/sites/default/files/inline-images/baloon-whisk.gif)
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A hand whisk: A handheld whisk will allow you to feel the texture of your mixture as you’re whisking it.
![Measuring Cups](/sites/default/files/inline-images/measuring-cups.gif)
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Measuring cups & spoons: Measuring cups and spoons ensure you use accurate quantities of all ingredient.