Thai Beef Salad
Ratings
Tasty recipe for Thai beef salad from Maggi
Prep time
0 min
Skill level
Easy
Cook time
8 min
Serves
4
Nutritional information per serving
Carbohydrates
28
g
Energy
385
kcal
Fats
15.8
g
Fiber
2.1
g
Protein
30.6
g
Saturated Fats
6.3
g
Sodium
581.5
mg
Sugars
5.2
g
INGREDIENTS
INGREDIENTS FOR
4 SERVINGS
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METHOD
-
Step 1Combine beef and garlic, then fry for five minutes or until cooked to your liking. Remove from heat, coat beef with the MAGGI FUSIAN Thai Tom Yum flavour sachet.
-
Step 2Cook noodles according to packet instructions, drain and set aside.
-
Step 3In a large bowl mix noodles with remaining ingredients, top with sliced beef.
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