2 Ratings
The gift that sleighs!
Prep time 20 min
Cook time 0 min
plus refrigeration time
Serves
Nutritional information per serving
Nutritional information per 100g

INGREDIENTS

INGREDIENTS FOR
SERVINGS
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METHOD

  1. Line an 18cm x 28cm lamington pan with baking paper.
  2. Toast coconut and almonds oven on low (~160 degrees) until lightly golden. Set aside to cool.
  3. Roughly chop all remaining ingredients (excluding melts).
  4. Combine chopped Allen’s Frogs Alive, Allen’s Strawberry & Creams, Allen’s Freckles, Allen’s Jaffas, KitKat’s and marshmallows in a large bowl; set aside.
  5. Combine Nestlé white and milk melts in a glass bowl, melt on medium heat in 15 second intervals in microwave.
  6. Stir coconut and almonds into melted chocolate.
  7. Pour melted mixture over chopped dry ingredients and mix well.
  8. Pour and press mixture into prepared pan and refrigerate until firm. Cut into bite sized pieces.
  9. Place into glass containers and decorate as presents.

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