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Prep time 10 min
Cook time 5 min
Serves 4
Nutritional information per serving
Weight 4 g
Calories 1142 cal
Total Fat 101 g
Saturated Fat 71.6 g
Carbs 58.5 g
Sugars 58.5 g
Sodium 325 mg
Protein 3.6 g

INGREDIENTS

INGREDIENTS FOR
4 SERVINGS
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METHOD

  1. place butter and sugar in a small saucepan over medium heat. cook until melted, stirring occassionally.
  2. add cream; bring to boiling point. remove from heat; add NESTLÉ white melts, stir until melted and smooth.
  3. serve with ice-cream or as desired.

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