Ratings
Prep time
15 min
Cook time
15 min
Serves
12
Nutritional information per serving
INGREDIENTS
INGREDIENTS FOR
12 SERVINGS
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METHOD
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Sift flours in large bowl; stir in sugar and dates. Add milk, butter and egg; whisk until well combined.
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Spray oil onto frying pan. Heat over medium heat. Add 1/4 cup of mixture to each pan. Cook for 2 minutes, or until bubbles appear on the surface. Carefully turn over, cook until golden.
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Transfer pancakes to a plate, keep warm, repeat with remaining batter, greasing pan between each batch. If you find the pan is getting too hot, reduce heat slightly.
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To serve, divide pancakes between serving plates, top with a scoop of ice-cream and generously drizzle with NESTLÉ Caramel Dulce De Leche Squeezy, sprinkle with pecans.
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