Ratings
Prep time
15 min
Cook time
15 min
Serves
6
Nutritional information per serving
Weight
6
g
Calories
307
cal
Total Fat
7.2
g
Saturated Fat
4.1
g
Carbs
31.7
g
Sugars
6.9
g
Sodium
196
mg
Fibre
2.3
g
Protein
28.4
g
METHOD
-
cook pasta according to directions on packet; drain and keep warm.2. meanwhile, heat a frying pan over high heat; spray with oil; add chicken, cook for 5 minutes or until browned. remove and set aside.
-
reheat frying pan over medium heat; add mushrooms and green onions; cook 3 minutes or until soft.
-
blend cornflour with 1/3 cup (80 ml) NESTLÉ CARNATION Lite Cooking Cream; add to frying pan with remaining cream and chicken stock; bring to the boil, stirring until sauce thickens; add chicken and pasta, heat through, stirring constantly.
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