Prep time 15 min
Cook time 12 min
Serves 24
Nutritional information per serving
Weight 24 g
Calories 289 cal
Total Fat 13.2 g
Saturated Fat 8.3 g
Carbs 36.6 g
Sugars 19 g
Sodium 270 mg
Protein 5.1 g


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  1. preheat oven to 200°c/180°c fan forced. grease 2 x 12 hole (1 tbsp/20ml) mini muffin pans.
  2. sift flour and NESTLÉ baking cocoa into a large bowl. stir in sugar.
  3. combine butter, eggs and milk, whisking well; fold into dry ingredients just until combined.
  4. spoon to half fill each muffin hole; place 2 NESTLÉ rolos in the centre then top with remaining muffin mixture.
  5. bake 12-15 minutes or until cooked. serve warm or cool.

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