Prep time 20 min
Cook time 20 min
Nutritional information per serving
Weight 18 g
Calories 264 cal
Total Fat 11 g
Saturated Fat 5 g
Carbs 36 g
Sugars 28 g
Sodium 111 mg
Protein 5 g
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preheat oven to 200°c/180°c fan forced. grease and line a 28cm x 18cm lamington pan.
beat butter and NESTLÉ Sweetened Condensed Milk until light and creamy. add eggs one at a time, beating well after each addition. add lemon zest, fruit, almonds and NESTLÉ white choc bits, mix well. fold in flours and milk alternately, mix well.
spoon mixture into prepared pan; bake 20 minutes or until a skewer insertedinto the centre comes out clean.
HOW DO YOU KNOW WHEN A CAKE IS COOKED?
If you can’t determine when your cake is done, don’t worry you are not alone! Luckily, there are 3 super easy tell-tale signs to know that your cake is baked to perfection.
meanwhile, place lemon juice and honey in a small saucepan over medium heat; mix until well combined and just warm; pour over slice; cut into fingers.
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