Honey, Soy & Ginger Baked Side of Salmon

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• 0.25 cup

  Honey, Warmed, plus 2 Tablespoons Extra, Warmed
• 0.5 cup

  Soy Sauce
• 1 none

  2cm piece Ginger, Finely Grated
• 1 cup

  Coriander Leaves, Chopped Coarsely
• 2

  garlic, Crushed
• 1 none

  Lemongrass Stem, Chopped Finely
• 2 tbsp

  Sweet Chilli Sauce
• 1.2 kg

  piece Boneless Salmon Fillet
• Coriander Garnish, For Serving
• Steamed Asian Green, For Serving