Prep time 20 min
Cook time 50 min
Serves 8
Nutritional information per serving
Weight 8 g


Select ingredients and add them to your shopping list


Select all Add to shopping list


  1. preheat oven to 180°c/ 160°c fan forced. grease and line 2 x 22cm spring form pans.
  2. in a large saucepan, bring a small quantity of water to the boil, place a heatproof bowl firmly on top; add eggs and sugar and using an electric mixer, whisk for 5 minutes or until mixture is thick and has tripled in volume. remove from heat, sift in cornflour and half of the plain flour, and fold into egg mixture. repeat with remaining flour and fold in with butter; pour into prepared pans. bake for 30-35 minutes or until a skewer inserted in the centre comes out clean; cool slightly before turning out onto a wire rack.
  3. in a small saucepan, bring a small quality of water to the boil, remove from heat and place a heatproof bowl firmly on top; add PLAISTOWE Premium Dark Chocolate and stir until melted, allowing 4-6 minutes; add butter and orange zest, stir until melted and combined.
  4. beat egg whites until soft peaks form, add sugar and whisk until stiff peaks form. stir yolks in chocolate mixture, fold through egg whites, then cream; cover and refrigerate for 2 hours or until chilled.

Rate this recipe out of 5:




Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.

From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.

Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.

It's time to get cooking.