Ratings
Prep time
10 min
Cook time
0 min
Serves
2
Nutritional information per serving
Weight
2
g
INGREDIENTS
INGREDIENTS FOR
2 SERVINGS
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METHOD
-
place gelatine and water in a small cup. using a fork, whisk until dissolved. place watermelon in a small bowl; pour over gelatine, mixing well to combine. pour into one, 3/4 cup (190ml) capacity ramekin or cup. chill until set.
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