Ratings
Prep time
20 min
Cook time
10 min
Serves
36
Nutritional information per serving
Weight
36
g
Calories
158
cal
Total Fat
9.3
g
Saturated Fat
6
g
Carbs
16
g
Sugars
12.7
g
Sodium
82
mg
Protein
2.2
g
INGREDIENTS
INGREDIENTS FOR
36 SERVINGS
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METHOD
-
preheat oven to 180°c/160°c fan forced. grease 3 x 12 hole patty pans.
-
place NESTLÉ Sweetened Condensed Milk, NESTLÉ dark melts, butter, NESTLÉ baking cocoa, plain flour, self raising flour, milk and eggs in a large bowl. beat with an electric mixer until thick and creamy.
-
divide mixture between prepared pans; bake 10 minutes or until a skewer inserted into the centre comes out clean. cool on wire racks.
-
cut small holes in the rounded base of each cake. combine fruit mince with extra NESTLÉ Sweetened Condensed Milk, mix well; spoon evenly into holes.
-
heat plaistowe premium dark chocolate and extra butter in a small saucepan over low heat; stir until melted. dip tops of cake in chocolate. if desired, decorate with glace fruit.
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