Best Ever Beef Burger
Ratings
Prep time
15 min
Cook time
15 min
Serves
4
Nutritional information per serving
Weight
278
g
Calories
425
cal
Total Fat
15.4
g
Saturated Fat
5.3
g
Carbs
37.3
g
Sugars
6.8
g
Sodium
970
mg
Protein
35.4
g
INGREDIENTS
INGREDIENTS FOR
4 SERVINGS
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METHOD
-
Mix together mince and MAGGI Recipe Base. Split into 4 equal portions, roll and flatten into a round patty shape; approx. 1cm thick.
-
Spray pan with oil, heat until hot. Place patties on a hot griddle or large frying pan, cook 7 minutes on each side or until cooked.
-
Assemble burger with all ingredients.
-
Top with salt reduced tomato or BBQ sauce.
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