Name: Lunchtime Pasta
Prep time: 15 min
Cook time: 12 min
Yield: 4 servings
Ingredients: 200 g pasta shells; 1 pkt MAGGI One Pan Spaghetti Bolognese Recipe Base; 1 cup cooked chopped chicken; 1 can corn kernals, drained; 0.5 cup CARNATION Light & Creamy Cooking Cream 375mL; 2 tbsp chopped parsley

Prep time 15 min

Cook time 12 min

Serves 4

Nutritional information per serving

Weight 4 g

Calories 350 cal

Total Fat 6 g

Saturated Fat 1.8 g

Carbs 48.6 g

Sugars 5.5 g

Sodium 1600 mg

Fibre 3.2 g

Protein 23 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

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200 g

pasta shells
1 pkt

MAGGI One Pan Spaghetti Bolognese Recipe Base
1 cup

cooked chopped chicken
1 can

corn kernals, drained
0.5 cup

CARNATION Light & Creamy Cooking Cream 375mL
2 tbsp

chopped parsley

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METHOD

cook pasta according to directions on packet; drain, reserving ½ cup (125ml) cooking water.
meanwhile, place MAGGI one pan spaghetti bolognaise recipe base, chicken, corn and CARNATION light & creamy cooking milk in a medium saucepan over medium heat; add pasta and reserved cooking water; bring to the boil; cook until mixture comes to the boil and thickens slightly. stir through parsley.

Lunchtime Pasta

INGREDIENTS

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METHOD

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PREFERENCES

PREFERENCES

Lunchtime Pasta

INGREDIENTS

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METHOD

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