Name: Chocolate Coconut Macaroons
Prep time: 5 min
Cook time: 15 min
Yield: 24 servings
Ingredients: 5.3 cup (1 packet) flaked coconut; 1 can NESTLÉ Sweetened Condensed Milk 395g; 2 none teaspoons vanilla extract; 1 none teaspoon almond extract

Prep time 5 min

Cook time 15 min

Serves 24

Nutritional information per serving

Weight 24 g

Calories 545 cal

Total Fat 11.4 g

Saturated Fat 3.9 g

Carbs 82.5 g

Sugars 14 g

Sodium 220 mg

Protein 24.4 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

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5.3 cups

(1 packet) flaked coconut
1 can

NESTLÉ Sweetened Condensed Milk 395g
2

teaspoons vanilla extract
1 none

teaspoon almond extract

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METHOD

preheat oven to 350° f. foil-line and grease baking sheets.
combine coconut, sweetened condensed milk, vanilla extract and almond extract in large bowl. drop by rounded teaspoonful on prepared baking sheets; press each cookie lightly with back of spoon. bake for 10 to 14 minutes or until lightly browned around edges. immediately remove from baking sheets to wire racks to cool. store loosely covered at room temperature.
for coconut and chocolate macaroons:stir into dough 1/4 cup nestlé toll house semi-sweet chocolate mini morsels. proceed as above.

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