Chocolate Coconut Macaroons
Ratings
Prep time
5 min
Cook time
15 min
Serves
24
Nutritional information per serving
Weight
24
g
Calories
545
cal
Total Fat
11.4
g
Saturated Fat
3.9
g
Carbs
82.5
g
Sugars
14
g
Sodium
220
mg
Protein
24.4
g
INGREDIENTS
INGREDIENTS FOR
24 SERVINGS
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METHOD
-
preheat oven to 350° f. foil-line and grease baking sheets.
-
combine coconut, NESTLÉ Sweetened Condensed Milk, vanilla extract and almond extract in large bowl. drop by rounded teaspoonful on prepared baking sheets; press each cookie lightly with back of spoon. bake for 10 to 14 minutes or until lightly browned around edges. immediately remove from baking sheets to wire racks to cool. store loosely covered at room temperature.
-
for coconut and chocolate macaroons:stir into dough 1/4 cup nestlé toll house semi-sweet chocolate mini morsels. proceed as above.
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