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Prep time 10 min
Cook time 15 min
Serves 25
Nutritional information per serving
Weight 25 g
Calories 112 cal
Total Fat 5.2 g
Saturated Fat 3.3 g
Carbs 15.5 g
Sugars 10 g
Protein 1.3 g

INGREDIENTS

INGREDIENTS FOR
25 SERVINGS
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METHOD

  1. preheat oven to 180°c/160°c fan forced. line two baking trays with baking paper.
  2. cream butter and sugars together until light and creamy; add egg, beating well.
  3. fold in combined sifted flour and NESTLÉ baking cocoa; gently fold in NESTLÉ smarties.
  4. roll heaped teaspoons of mixture into balls, place on prepared trays, allowing room for spreading. press down lightly with a fork.
  5. bake 15-20 minutes or until cooked. cool on a wire rack.

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