Ratings
Prep time
25 min
Cook time
0 min
Serves
10
Nutritional information per serving
Weight
56
g
Energy
72
cal
Protein
38
g
Total Fat
4
g
Saturated Fat
2
g
Carbs
13.7
g
Sugars
13.7
g
Sodium
41
mg
Nutritional information per 100g
Weight
100
g
Energy
263
cal
Protein
8
g
Total Fat
1
g
Carbs
5
g
Sugars
4
g
Sodium
130
mg
Calcium
103
mg
INGREDIENTS
INGREDIENTS FOR
10 SERVINGS
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In this recipe
NESTLÉ CARNATION Creamy Evaporated Milk
METHOD
-
soften gelatine in the water. heat NESTLÉ CARNATION Creamy Evaporated Milk until bubbles appear around the edge of the pan, remove from heat. add gelatine, stir until dissolved.
-
add unbeaten egg whites, sugar and vanilla essence. beat with electric beaters for 10-15 minutes or until thick and white.
-
pour into a lightly greased 23cm spring form pan, refrigerate.
-
decorate with whipped cream and fresh fruits or chocolate curls.
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