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These are classic crunchy chocolate chip cookies. Delightfully crunchy and packed with choc chips, this choc chip cookie recipe is perfect for any occasion.
Prep time 10 min
Cook time 15 min
Serves 25
Nutritional information per serving
Energy 590 kj
7 %
Protein 1.9 g
4 %
Total Fat 6.9 g
10 %
Saturated Fat 4.2 g
18 %
Carbs 18.6 g
6 %
Sugars 10.9 g
12 %
Sodium 116 mg
5 %

Percentage Daily Intakes are based on an average adult diet of 8700kJ

Nutritional information per 100g


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  1. Preheat oven to 170°C/150°C fan forced. Grease and line two baking trays with baking paper.
  2. Using an electric mixer, beat butter and brown sugar until pale and creamy, add egg; beat until just combined. Stir in flour and NESTLÉ BAKERS' CHOICE Milk CHOC BITS. Mix until well combined.
  3. Roll level tablespoons of mixture into balls; place 4cm apart on prepared trays; gently press down on the crunchy chocolate chip cookies to flatten slightly. Bake for 15 minutes or until golden. Set aside on trays for 5 minutes; transfer the crunchy chocolate chip cookies to a wire rack to cool completely to complete this choc chip cookie recipe.

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