Name: Creamy Chicken Noodle Wraps
Prep time: 10 s
Cook time: 2 s
Total time: 12 s
Yield: 8
Ingredients: 2 Packets Maggi 2 Minute Noodles Chicken Wholegrain; 1/3 Cup Thomy Mayonnaise; 8 Units Wholegrain Wraps; 2 Cups BBQ Chicken shredded; 2 Units Cucumber sliced into ribbons; 2 Units Carrot grated; 2 Units Tomato halved and sliced; 3 Cups Baby spinach

These wraps make a delicious lunchtime treat! Great for after school too or for dinner served with a green salad. Creamy Chicken Noodle Wrap Recipe | Recipes.com.au

Prep time 10 min

Skill level Easy

Cook time 2 min

Serves 8

Nutritional information per serving

Carbohydrates 34.3 g

Energy 331 kcal

Fats 13.5 g

Fiber 3.7 g

Protein 13.8 g

Saturated Fats 3.2 g

Sodium 533 mg

Sugars 4.7 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

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2 Packet

2 Packets Maggi 2 Minute Noodles Chicken Wholegrain
0.33 Cup

1/3 Cup Thomy Mayonnaise
8 Unit

8 Units Wholegrain Wraps
2 Cup

2 Cups BBQ Chicken shredded
2 Unit

2 Units Cucumber, sliced into ribbons
2 Unit

2 Units Carrot, grated
2 Unit

2 Units Tomato, halved and sliced
3 Cup

3 Cups Baby spinach

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METHOD

Step 1
Cook MAGGI 2 Minute Chicken Noodles according to packet directions discarding flavour sachet; drain. Place in a large bowl with Thomy Mayonnaise and stir until well combined.
step 2
Place 1 wrap on a board. Spoon desired amount of noodle salad, leaving a 1cm border. Top with chicken, cucumber, carrot, tomato and baby spinach
step 3
Roll up wrap tightly to enclose filling. Cut into 5-6 slices. Repeat with remaining wraps, noodle salad, chicken, cucumber, carrot, tomato and baby spinach

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Creamy Chicken Noodle Wraps

INGREDIENTS

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METHOD

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