Prep time 15 min
Cook time 6 min
Serves 4
Nutritional information per serving
Weight 4 g


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  1. combine MAGGI sweet chilli sauce, MAGGI original seasoning and garlic in a glass bowl. add beef; turn to coat thoroughly. cover; refrigerate to marinate for 2 hours or longer if time permits.
  2. thread beef onto skewers alternating with vegetables.
  3. preheat a grill or barbecue plate to hot; cook kebabs for 6 minutes, turning once half way through the cooking.

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