Ratings
Prep time
15 min
Cook time
75 min
Serves
12
Nutritional information per serving
Weight
12
g
Calories
529
cal
Total Fat
40.3
g
Saturated Fat
25.2
g
Carbs
33.6
g
Sugars
26.2
g
Sodium
366.3
mg
Protein
10.1
g
INGREDIENTS
INGREDIENTS FOR
12 SERVINGS
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METHOD
-
preheat oven to 160°c/140°c fan-forced.
-
combine biscuits and butter; press mixture into base and sides of a 23cm springform pan. refrigerate while making filling.
-
using an electric mixer, beat cream cheese and NESTLÉ Sweetened Condensed Milk until thick and creamy. add eggs, cream and vanilla, beat until light and fluffy.
-
pour mixture into prepared pan. bake 1¼ hours or until just set; refrigerate until required. serve with whipped cream, if desired.
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