Name: Apricot Muesli Bars
Prep time: 10 min
Cook time: 35 min
Yield: 24 servings
Ingredients: 0.75 cup coarsley chopped dried apricots; 0.5 cup water; 125 g butter, chopped; 0.75 cup brown sugar; 1.25 cup self raising flour; 1 cup UNCLE TOBYS Traditional Oats; 1 cup NESTLÉ BAKERS’ CHOICE White CHOC BITS 200g

Prep time 10 min

Cook time 35 min

Serves 24

Nutritional information per serving

Weight 24 g

Calories 156 cal

Total Fat 7.9 g

Saturated Fat 4.8 g

Carbs 18.6 g

Sugars 11 g

Sodium 76 mg

Protein 2 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

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0.75 cup

coarsley chopped dried apricots
0.5 cup

water
125 g

butter, chopped
0.75 cup

brown sugar
1.25 cups

self raising flour
1 cup

UNCLE TOBYS Traditional Oats
1 cup

NESTLÉ BAKERS’ CHOICE White CHOC BITS 200g

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METHOD

preheat oven to 180°c/160°c fan forced. grease and line a 28cm x 18cm baking pan with baking paper.
place apricots and water in a small saucepan; bring to the boil then simmer until liquid has been absorbed. remove from heat; stir in butter and brown sugar, stir until melted. cool slightly.
sift flour into a bowl; stir in apricot mixture, UNCLE toby’s traditional oats and NESTLÉ white choc bits. press into prepared pan. bake for 30-35 minutes or until golden.
stand 10 minutes before cooling on a rack. when cold, cut into bars.

Apricot Muesli Bars

INGREDIENTS

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METHOD

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PREFERENCES

PREFERENCES

Apricot Muesli Bars

INGREDIENTS

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METHOD

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