Ratings
Prep time
15 min
Cook time
50 min
Serves
6
Nutritional information per serving
Weight
6
g
Calories
185
cal
Total Fat
5.3
g
Saturated Fat
1.3
g
Carbs
20.4
g
Sugars
6
g
Sodium
997
mg
Fibre
4.6
g
Protein
11.1
g
INGREDIENTS
INGREDIENTS FOR
6 SERVINGS
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METHOD
-
heat oil in a large saucepan over medium heat; add onion, garlic and bacon, cook 2 minutes.
-
add combined water, MAGGI original seasoning and tomato paste, bring to boil.
-
add celery, carrots, potatoes, cabbage, tomatoes and zucchini; simmer covered for 30 minutes, stirring occasionally until vegetables are tender.
-
add pasta, cook a further 15 minutes. sprinkle with parsley before serving.
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