1
Rating
Prep time
5 min
Cook time
0 min
Serves
2
Nutritional information per serving
Weight
470
g
Calories
447
cal
Total Fat
13.3
g
Saturated Fat
2.6
g
Carbs
49.9
g
Sugars
36.9
g
Sodium
220
mg
Protein
25
g
INGREDIENTS
INGREDIENTS FOR
2 SERVINGS
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METHOD
-
Place all ingredients into a blender, blend until smooth. Serve into 2 glasses.
-
Tip: To make it sweeter, just add 1 tbsp of maple syrup.
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