Ratings
Prep time
15 min
Cook time
20 min
Serves
4
Nutritional information per serving
Weight
4
g
Calories
529
cal
Total Fat
6
g
Saturated Fat
2.3
g
Carbs
86.1
g
Sugars
13
g
Sodium
754
mg
Protein
28.7
g
INGREDIENTS
INGREDIENTS FOR
4 SERVINGS
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In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk
METHOD
-
cook fettucine as directed on packet; drain and keep warm.
-
spray a non-stick pan with oil; heat on medium. add bacon, onion and garlic; cook 5 minutes or until tender. add mushrooms, cover and cook 4 minutes or until mushrooms are tender.
-
mix cornflour and 2 tablespoons NESTLÉ CARNATION Light & Creamy Evaporated Milk; add to pan with remaining NESTLÉ CARNATION Light & Creamy Evaporated Milk. bring to the boil, stirring constantly.
-
reduce heat to low, add fettucine and parsley, and toss until heated through.
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