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• 0.25 cup

  smooth peanut butter
• 2 tbsp

  curry powder
• 1 tbsp

  MAGGI Fish Sauce 300mL
• 1 tbsp

  soy sauce
• 2 tbsp

  MAGGI Sweet Chilli Sauce
• 1 tbsp

  finely chopped lemongrass
• 0.5 can

  CARNATION Light & Creamy Cooking Cream 375mL
• 1 cup

  broccoli florets
• 1 none

  medium carrot, thinly sliced
• 1 cup

  shredded cabbage
• 60 g

  snow peas
• 700 g

  hokkien noodles
• 1 cup

  bean sprouts
• 4

  hard boiled eggs, quartered
• 100 g

  firm tofu, chopped
• 4

  green onions (shallots), sliced