Ratings
Prep time 15 min
Cook time 12 min
Serves 4
Nutritional information per serving
415 g
2401 cal
46.5 g
6.9 g
1.2 g
77.8 g
12.5 g
568 mg
5.1 g
443 mg
Nutritional information per 100g
100 g
1471 cal
8 g
15 g
6 g
45 g
18 g

INGREDIENTS

INGREDIENTS FOR
4 SERVINGS
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METHOD

  1. cook fettuccine according to directions on packet, drain, keep warm.
  2. heat oil in a frying pan over medium heat; add garlic and prawns, cook 3 minutes. add asparagus and snow peas, cook a further 1 minute. blend cornflour with 2 tablespoons NESTLÉ CARNATION Light & Creamy Evaporated Milk; add to the pan with remaining milk, mustard and zest; bring to the boil stirring, simmer 1 minute or until thick and creamy.
  3. add fettuccine, stir to combine; cook just until heated through.

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