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Prep time 15 min
Cook time 5 min
Serves 35
Nutritional information per serving
Weight 35 g
Calories 45 cal
Total Fat 2 g
Saturated Fat 1.5 g
Carbs 7 g
Sugars 6.5 g
Sodium 7.5 mg
Protein 0.5 g

INGREDIENTS

INGREDIENTS FOR
35 SERVINGS
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METHOD

  1. line 2 baking trays with baking paper and place in freezer.
  2. place NESTLÉ dark melts in a heatproof bowl over a saucepan of gently simmering water. stir until melted. drop ½ tablespoons of chocolate onto one prepared tray. top with ½ teaspoon each of raisins, apricots and sultanas. place in freezer for 5 minutes until set.
  3. repeat with NESTLÉ white melts and remaining dried fruit. store in a container in refrigerator until ready to serve.

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