Ratings
Prep time 10 min
Cook time 10 min
Serves 4
Nutritional information per serving
Weight 314 g
Energy 1587 cal
Protein 27 g
Total Fat 14.8 g
Saturated Fat 38 g
Carbs 32.2 g
Sugars 12.5 g
Sodium 148.4 mg
Calcium 156 mg
Nutritional information per 100g
Weight 100 g
Energy 505 cal
Protein 9 g
Total Fat 5 g
Saturated Fat 12 g
Carbs 10 g
Sugars 4 g
Sodium 47 mg
Calcium 50 mg

INGREDIENTS

INGREDIENTS FOR
4 SERVINGS
Select ingredients and add them to your shopping list

 

Add to shopping list

METHOD

  1. Heat oil in a large saucepan over medium heat; add onion and chicken and cook 4 minutes or until browned. Add mushrooms, cook a further 1 minute.

  2. Combine water, cornflour and MAGGI Original Seasoning; add to the saucepan with creamed corn and corn kernels.

  3. Stir soup until it comes to the boil; stir in NESTLÉ CARNATION Light & Creamy Evaporated Milk; remove from heat, stir in egg and allow to set. Serve sprinkled with green onion.

Rate this recipe out of 5:

Reviews