Ratings
Prep time
10 min
Cook time
15 min
Serves
8
Nutritional information per serving
Weight
8
g
INGREDIENTS
INGREDIENTS FOR
8 SERVINGS
Share
METHOD
-
preheat waffle maker. combine flour, cinnamon, ginger, vanilla bean paste, egg yolks, buttermilk, water, butter and NESTLÉ caramel bits in a large bowl. stir until combined; set aside.
-
in a small clean bowl, use an electric mixer to beat egg whites until soft peaks form; gradually add sugar and beat until thick and glossy. gently fold egg white mixture into batter.
-
spray waffle maker with oil, spoon waffle mixture into waffle mould (amount of mixture will vary depending on size of waffle iron), ensure mixture fills all grooves; close lid.
-
cook for 3-4 minutes, or until golden. serve warm with yogurt or ice cream, and maple syrup, if desired.
Rate this recipe out of 5:
Reviews