Ratings
Prep time
25 min
Cook time
15 min
Serves
12
Nutritional information per serving
Weight
12
g
Calories
289
cal
Total Fat
19.9
g
Saturated Fat
12.4
g
Carbs
21.1
g
Sugars
16.1
g
Sodium
190
mg
Protein
5.5
g
INGREDIENTS
INGREDIENTS FOR
12 SERVINGS
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METHOD
-
preheat oven to 180°c/160°c fan forced. line a 12 hole, 1/3 cup (80ml) muffin pan with paper cases.
-
combine biscuit crumbs and butter; press into the base of each muffin case. refrigerate until required.
-
combine nescafÉ blend 43 and water and set aside.
-
beat cream cheese until smooth. add NESTLÉ sweetened condensed milk; beat until smooth. add eggs, cream and coffee liqueur; mix well. spoon into muffin cases.
-
bake 15-20 minutes or until just set. cool; serve with orange segments.
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