Name: Banana Oat Bread
Prep time: 10 min
Cook time: 60 min
Yield: 12 servings
Ingredients: 0.5 can CARNATION Light & Creamy Cooking Cream 375mL; 0.75 cup brown sugar; 2 none eggs; 3 none ripe bananas, mashed; 0.5 cup UNCLE TOBYS Traditional Oats; 2 cup self raising flour

Prep time 10 min

Cook time 60 min

Serves 12

Nutritional information per serving

Weight 12 g

Calories 185

Total Fat 1.8 g

Saturated Fat 0.5 g

Carbs 36 g

Sugars 16.2 g

Sodium 192 mg

Fibre 1.9 g

Protein 5.5 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

Select ingredients and add them to your shopping list

0.5 can

CARNATION Light & Creamy Cooking Cream 375mL
0.75 cup

brown sugar
2

eggs
3

ripe bananas, mashed
0.5 cup

UNCLE TOBYS Traditional Oats
2 cups

self raising flour

Add to shopping list

METHOD

preheat oven to 180°c/160°c fan forced. grease and line a 20 x 10cm loaf pan with baking paper.
whisk CARNATION light & creamy cooking milk, sugar and eggs together in a medium bowl; fold in bananas, UNCLE TOBYS traditional oats and flour.
spoon mixture into prepared pan. bake for 1 hour or until a skewer inserted

HOW DO YOU KNOW WHEN A CAKE IS COOKED?

If you can’t determine when your cake is done, don’t worry you are not alone! Luckily, there are 3 super easy tell-tale signs to know that your cake is baked to perfection.

into the centre comes out clean. serve warm, cooled or toasted.
tip/hint
the best banana bread is made with really ripe bananas. if you have bananas going brown, place them in the freezer and keep them to use for this recipe. for a quick breakfast, bake the bread in advance, cool then cut into slices and freeze until required.

Banana Oat Bread

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

HOW DO YOU KNOW WHEN A CAKE IS COOKED?

Rate this recipe out of 5:

Reviews

PREFERENCES

PREFERENCES

Banana Oat Bread

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

HOW DO YOU KNOW WHEN A CAKE IS COOKED?

Rate this recipe out of 5:

Reviews