Ratings
Prep time
15 min
Cook time
20 min
Serves
6
Nutritional information per serving
Weight
211
g
Calories
289
cal
Total Fat
2.9
g
Saturated Fat
1.1
g
Carbs
50.6
g
Sugars
13.6
g
Sodium
553
mg
Fibre
3.2
g
Protein
12.7
g
INGREDIENTS
INGREDIENTS FOR
6 SERVINGS
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METHOD
-
In a large bowl, combine zucchini, corn kernels, creamed corn, CARNATION Light & Creamy Cooking Milk and self-raising flour. Mix until it comes together.
-
Heat a large frying pan over medium heat; Spray fry pan with oil drop ¼ cup (60mL) of mixture into pan; cook 2 minutes each side or until golden; repeat with remaining mixture, keep warm and set aside. (should make 12 fritters)
-
Tip – Serve with combined smashed avocado and finely chopped tomato, if desired. Serves 6 (2 fritters per person)
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