Sweet Biscuit Chocolate Cheesecake
Ratings
Prep time
25 min
Cook time
0 min
Serves
12
Nutritional information per serving
Weight
12
g
Calories
579
cal
Total Fat
38.2
g
Saturated Fat
23.6
g
Carbs
53.1
g
Sugars
42.2
g
Sodium
268.5
mg
Protein
8.4
g
INGREDIENTS
INGREDIENTS FOR
12 SERVINGS
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METHOD
-
grease and line a 24cm spring form cake pan with baking paper so that there won't be any inconvenient sticking during the chocolate cheesecake recipe. in a large bowl, combine sweet biscuits and butter, press firmly into base of prepared cake pan, refrigerate.
-
using an electric mixer, beat cream cheese and NESTLÉ Sweetened Condensed Milk until smooth; add cream and rum or coffee (if desired) for this chocolate cheesecake recipe.
-
slowly add plaistowe premium milk chocolate and plaistowe premium dark chocolate, mix until well combined. pour into prepared cake pan and refrigerate for 2-4 hours or until set to finish this yummy sweet biscuits chocolate cheesecake recipe.
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