Ratings
Prep time
10 min
Cook time
20 min
Serves
4
Nutritional information per serving
Weight
4
g
Calories
551
cal
Total Fat
31.1
g
Saturated Fat
8.4
g
Carbs
31.8
g
Sugars
6.8
g
Sodium
727
mg
Fibre
6.8
g
Protein
32.7
g
INGREDIENTS
INGREDIENTS FOR
4 SERVINGS
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METHOD
-
heat oil in a frying pan over high heat; add mince and brown; add MAGGI original seasoning, cumin, tomatoes and beans and bring to the boil. reduce heat and simmer 10 minutes, stirring occasionally.
-
place some veal mixture on a heated tortilla. top with cheese, capsicum and avocado, fold in the sides and roll up. repeat with all tortillas and serve immediately.
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