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Prep time 10 min
Cook time 20 min
Serves 4
Nutritional information per serving
4 g
551 cal
31.1 g
8.4 g
31.8 g
6.8 g
727 mg
6.8 g
32.7 g

INGREDIENTS

INGREDIENTS FOR
4 SERVINGS
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METHOD

  1. heat oil in a frying pan over high heat; add mince and brown; add MAGGI original seasoning, cumin, tomatoes and beans and bring to the boil. reduce heat and simmer 10 minutes, stirring occasionally.
  2. place some veal mixture on a heated tortilla. top with cheese, capsicum and avocado, fold in the sides and roll up. repeat with all tortillas and serve immediately.

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