Name: Thick Lamb Soup
Prep time: 15 min
Cook time: 45 min
Yield: 4 servings
Ingredients: 1 none lamb shank; 1 pkt MAGGI Lamb Casserole Recipe Mix; 425 g whole peeled tomatoes; 4 cup water; 1.5 cup grated vegetables (eg.carrot, zucchini); 0.75 cup small pasta

Prep time 15 min

Cook time 45 min

Serves 4

Nutritional information per serving

Weight 4 g

Calories 247 cal

Total Fat 4.7 g

Saturated Fat 1.9 g

Carbs 35 g

Sugars 5.5 g

Sodium 878 mg

Fibre 2.8 g

Protein 14 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

Metric

Cups

Select ingredients and add them to your shopping list

1 none

lamb shank
1 pkt

MAGGI Lamb Casserole Recipe Mix
425 g

whole peeled tomatoes
4 cups

water
1.5 cups

grated vegetables (eg.carrot, zucchini)
0.75 cup

small pasta

Add to shopping list

METHOD

heat a large saucepan over high heat; add lamb, brown well. add combined MAGGI lamb casserole recipe base, undrained mashed tomatoes and water. bring to boil, stirring constantly; reduce heat, simmer, covered for 30 minutes.
add vegetables and pasta; simmer a further 10 minutes.
remove meat from lamb shank, chop roughly, return to soup.

Thick Lamb Soup

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

Rate this recipe out of 5:

Reviews

PREFERENCES

PREFERENCES

Thick Lamb Soup

INGREDIENTS

Select ingredients and add them to your shopping list

METHOD

Rate this recipe out of 5:

Reviews