Name: Thick Lamb Soup
Prep time: 15 min
Cook time: 45 min
Yield: 4 servings
Ingredients: 1 none lamb shank; 1 pkt MAGGI Lamb Casserole Recipe Mix; 425 g whole peeled tomatoes; 4 cup water; 1.5 cup grated vegetables (eg.carrot, zucchini); 0.75 cup small pasta

Prep time 15 min

Cook time 45 min

Serves 4

Nutritional information per serving

Weight 4 g

Calories 247 cal

Total Fat 4.7 g

Saturated Fat 1.9 g

Carbs 35 g

Sugars 5.5 g

Sodium 878 mg

Fibre 2.8 g

Protein 14 g

INGREDIENTS
METHOD

INGREDIENTS

INGREDIENTS FOR

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1

lamb shank
1 pkts

MAGGI Lamb Casserole Recipe Mix
425 g

whole peeled tomatoes
4 cups

water
1.5 cups

grated vegetables (eg.carrot, zucchini)
0.75 cups

small pasta

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METHOD

heat a large saucepan over high heat; add lamb, brown well. add combined MAGGI lamb casserole recipe base, undrained mashed tomatoes and water. bring to boil, stirring constantly; reduce heat, simmer, covered for 30 minutes.
add vegetables and pasta; simmer a further 10 minutes.
remove meat from lamb shank, chop roughly, return to soup.

Thick Lamb Soup

INGREDIENTS

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METHOD

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PREFERENCES

PREFERENCES

Thick Lamb Soup

INGREDIENTS

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METHOD

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